Yulling sits on the second floor of the Mipo Oceanside Hotel at the beginning of Dalmaji-gil Road. The lengthy counter in this vast space commands a panoramic ocean view marked by the spectacular Dongbaekseom Island and Gwangandaegyo Bridge. The restaurant uses a wide array of only the choicest Korean beef cuts graded 1++ No. 9, the highest standard. On top of this, its fresh seafood dishes with an intriguing blend of Japanese and European elements create a menu brimming with impeccably balanced flavors – as suggested by the name Yulling, which denotes “harmony” and “balance.” And one more thing: Don’t miss the well-thought-out wine pairings.