This chic, trendy canteen with its white walls, pale wood furnishings and black ceiling serves up an appetising menu in a lively neighbourhood near the indoor market. The menu showcases traditional cuisine and local produce, with a focus on seasonal ingredients such as persillé de Bourgogne (jellied ham with parsley), œufs en meurette (eggs in a red wine sauce) and beef cheeks à la Bourguignonne. The lunch set menu is a steal – enjoy on the terrace in fine weather.