ViaMichelin
L'Écusson
Imagem do local
Guia Michelin
Moderna
Opinião do Guia Michelin
Proudly flying the fine dining flag, the chef, who trained in prestigious establishments (La Côte Saint-Jacques, Lameloise and La Pyramide), crafts a fresh, colourful score that is often jazzed up with citrus fruits. The result is often inspired, illustrated by langoustine and tourteau crab, leeks, buckwheat, watercress and smoked yoghurt or scallops, Belgian endive, salsify and clementines… Meals are served in a bright, contemporary interior.
Localização
2 rue du Lieutenant-Dupuis
21200 Beaune